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Green Lip Mussels

1kg Frozen

£10.00

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Tiger Prawns

500g (£20.00 per/kg) Frozen

£10.00

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Peninsula Kelp Co: Dulse Butter

Homemade Irish butter infused with hand dived dulse.

£3.00

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Oysters

Per 6 Oysters

£5.00

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Peninsula Kelp Co: Wild Ocean Greens Salt

A blend of Irish hand dived sea greens and sea salt flakes. A super healthy natural seasoning, full of goodness. The perfect compliment to any dish or snack.

£4.50

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Mussels

1kg

£5.00

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Scallops in Half Shell

Per Scallop

£1.50

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Cod Fillets

250g fillet aprox

£5.00

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Battered Fish

Per fish

£3.00

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Portavogie Prawns

1lb weight

£12.00

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King Scallops

500g (£30per/kg)

£15.00

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Fresh Hake

250g fillet

£5.00

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Portavogie Scampi

250g (£20.00 per/kg)

£5.00

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Fish Goujons

Per portion

£2.50

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Winkles

500g (£7.00per/kg)

£3.50

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Sea Bass Fillets

Per fillet

£2.50

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White Crab Meat

100g Tub

£5.00

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Potted Herring

4 herring per tub

£4.00

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Salmon Fillets

Per 180g fillet approx (£17.00 per/kg)

£3.00

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Ewing's Smoked Salmon Large

Full Side

£35.00

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Ewing's Smoked Salmon Small

200g

£7.50

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Salmon Side

1.5kg Salmon side (£17.00 per/kg)

£25.00

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Smoked Mackerel

Two fillets per pack

£3.50

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Peppered Mackerel

Two fillets per pack

£3.50

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Cooked Tiger Prawns

500g (£20.00 per/kg) Frozen

£10.00

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Trout Fillets

Per 250g fillet (£17 per/kg)

£4.25

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Crevettes

500g

£10.00

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Naturally Smoked Haddock

250g fillet (£16.50 per/kg)

£4.20

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Smoked Cod Fillets

250g fillet aprox

£5.00

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Portavogie Prawn Tails

Per 500g Raw

£4.50

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Golden Cutlets

Per fillet (£13.00 per/kg)

£1.50

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Haddock Skin On

250g fillet (£18.00 per/kg)

£4.50

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Whiting Fillets

Per fillet (£13.00 per/kg)

£1.50

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Monk Fish

500g (£25.00 per/kg) Off the bone

£12.50

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Seafood Pie/Chowder Mix

500g (£14.00 per/kg)

£7.00

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Whole Sea Bream

Per Fish

£5.00

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Whole Sea Bass

Per Fish

£5.00

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Squid Tubes

Per squid tube

£2.00

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